Plant a seed, grow a Community

At Table & Tilth, we believe that food is a powerful tool to foster collaboration, grow community, and create world-changing ideas. We view our clients as true partners, working together to break new ground and inspire innovation. Our clients include nonprofit organizations, startups, for-profit companies, and academic institutions.

Current Clients:

eat2explore inspires families to cook, taste, and discover the world’s cuisines with their hands-on food & culture explorer box.

Brooklyn Urban Garden School (BUGS) provides a hands-on, interdisciplinary education with a focus on real-world problem solving and the exploration of environmental sustainability.

Boards & Advisory Committees:

 

Board Co-Chair, Slow Food NYC

Board Member, Sustainable Summer

 
 

Farmer and Community Advisory Committee (FCAC) Member, GrowNYC’s Greenmarket

Past Clients:

The Residence Inn by Marriott Central Park is the tallest hotel in New York City, offering innovative design with an emphasis on sustainability and environmental responsibility.

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